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Commercial Food Processing Equipment Stainless Hand Crank Potato Tower Maker Spiral
| MOQ: | 1 cái |
| Giá cả: | $5.8-$7 |
| Bao bì tiêu chuẩn: | Hộp các tông đóng gói |
| Thời gian giao hàng: | 1-2 ngày làm việc |
| Phương thức thanh toán: | T/T |
| Năng lực cung cấp: | 500 chiếc mỗi ngày |
Hand Crank Potato Tower Maker
,Stainless Food Processing Equipment
,Spiral Potato Tower Maker
Features Overview
The hand-cranked potato tower machine is a creative processing device designed for street snacks and fast food restaurants. It features a stainless steel body and a food-grade ABS anti-slip base. It supports manual slicing of whole potatoes (diameter 5-10 cm) and can produce visually striking spiral potato towers in just 3 seconds.
Product advantages
1. The core blade features a 12° forward angle design, reducing debris by 27% during cutting, suitable for root vegetables such as fresh potatoes, sweet potatoes, and carrots.
2. Cyclone design with efficient cutting.3D cyclone blade (referencing Dabao S260 model), capable of single-cut heights up to 85mm, suitable for creating 30cm long spiral potato towers, with thickness deviation ≤0.5mm.
3. Operational convenience: One-button snap to secure potatoes, hand-crank rotation for 3 seconds to complete cutting, capable of processing over 500 potatoes per day, suitable for mobile vending
Application scenarios and customer cases
Night market economy: In Kuala Lumpur, Malaysia, night markets sell an average of 800 servings of potato towers daily, with an integrity rate of 99.2%
Western restaurants or snack shops specializing in fried foods.
Technical Parameters
| Item | Potato Chips Slicer | Manually potato tower crane |
| Brand name | GD | GD |
| Model | GD-ST04 | GD-PT100 |
| Working way | Manual | streth and hand drill |
| Usage | Commercial Kitchen Equpment | Commercial Kitchen Equpment |
| MOQ | 1pc | 1pc |
| Certification | CE Certification | CE Certification |
| Product Size | 17*22*15cm | 25*12*14cm |
| N.W | 4KG | 1.2KG |
| G.W | 5.5KG | 2KG |
| Warranty | 1 Year | 1 Year |
