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380-400V Kitchen Commercial Equipment Touchscreen Electric Combi Oven 4 Tray

380-400V Kitchen Commercial Equipment Touchscreen Electric Combi Oven 4 Tray

MOQ: 1 pièces
Prix: $4012
Emballage Standard: ​​Emballage de caisse en bois d'exportation​
Période De Livraison: 3-5 jours
Mode De Paiement: T/T
Les informations détaillées
Lieu d'origine
Chine
Nom de marque
JUSTA
Numéro de modèle
JO-E-T43
Modèle:
JO-E-T43
Plage de température:
25-250
Tension:
380-440V
Pouvoir:
5,7-6,2 kW
Dimension intérieure:
390*380*370mm
Dimension extérieure:
520*705*810mm
Hauteur de couche:
74mm
Nom:
Plateau électrique du four combiné 4 d'écran tactile d'équipement commercial de cuisine 380-
Mettre en évidence:

380V Kitchen Commercial Equipment

,

4 Tray Electric Combi Oven

,

Touchscreen Electric Combination Oven

Description de produit
Product Overview​
Our stove delivers a reliable cooking solution that ensures safety, speed, and flavorful results—making it a trusted partner for modern food businesses.Supporting baking, grilling, steaming, and reheating, this multi-functional oven is equipped with an intelligent memory menu system. Pre-set programs allow quick activation for batch cooking of diverse ingredients, optimizing kitchen space, reducing energy consumption, and boosting operational efficiency.The advanced heating management system enables fast and stable preheating. With 360° hot air circulation and steam-assisted technology, heat is distributed uniformly throughout the cavity. A built-in food probe monitors core temperature in real time to ensure doneness, while an active air exchange and exhaust system helps maintain the freshness and texture of baked items.Featuring an integrated high-performance boiler, the oven delivers steam in approximately 2 minutes from room temperature (25°C), and in as little as 30 seconds from standby mode, supporting high-volume continuous operation.An automatic safety shut-off triggers when the door is opened. The innovative stepped heat release mechanism safely dissipates trapped heat upon initial opening, allowing full access upon the second step—effectively preventing burns from steam or hot air and ensuring operator safety.
 
Product Features​
  1. 1. Features a microcomputer control panel with intelligent menu storage function for intuitive and easy operation.
  2. 2. Six independent cooking tiers allow for simultaneous or individual baking and roasting, offering large capacity to meet high-volume demands.
  3. 3. Double-layer door lock mechanism enhances safety by preventing accidental openings and minimizing burn risks.
  4. 4. Constructed with an all-stainless steel body for a sleek, durable finish suitable for commercial kitchens.
  5. 5. The main control board supports storage of up to 100 preset cooking programs for one-touch operation.
  6. 6. Equipped with a high-efficiency integrated boiler that delivers powerful steam output, ideal for traditional Chinese steaming and braising.
  7. 7. Includes a built-in water softener to reduce limescale buildup and extend the equipment's service life.
  8. 8. Combines steam, bake, and convection functions in one unit, serving as a steamer, oven, and combination oven simultaneously.
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  10. Specification
  11.  
  12. Model Temp.(℃) Volts(V) Power(KW) Capacity(GN1/1) Dimension(mm) Layer Height(mm)
    JO-E-T43 25-250 380-400V 5.7-6.2 4GN1/1*1"dishes 520*705*810 74