Long Yi Chang 270mm Yanagiba Knife | Yasuki Yellow Paper #2 High-Carbon Steel Sashimi Knife

Other Videos
May 25, 2026
Video Description:
This short presentation tells the story behind the design and intended use cases of the Long Yi Chang 270mm Yanagiba knife. You'll see how this traditional Japanese single-bevel slicer is expertly crafted from Hitachi Yasuki Yellow Paper #2 high-carbon steel, and watch as we demonstrate its clean pull-cut slicing technique for sashimi and sushi preparation. Learn about the hand-thinned blade geometry, mirror-polished finish, and balanced octagonal handle that make this knife a professional-grade tool trusted by chefs worldwide.
Related Videos

Deba Knife Fish Head Cut Through Bone

Kitchen Commercial Equipment
May 26, 2026

Sashimi Knife SLD Steel Pro Slicer

Kitchen Commercial Equipment
May 24, 2026

Commercial Kebab Shawarma Grill Dual Spit

Kitchen Commercial Equipment
May 23, 2026

Barbecue Oven

Snack Bar Equipment
October 08, 2024